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      Extreme SpiritFerm active yeast 8kg
      • Extreme SpiritFerm active yeast 8kg

      Extreme SpiritFerm active yeast 8kg

      €5.00
      Tax included

      Extreme SpiritFerm active yeast 8kg

      Instructions: Dissolve 8kg of sugar in hot water, pour into a fermenter and fill with cold water to a volume of 25l. Temperature of water must be 22-25°C, than add the yeast and mix well. The fermentation time is 3-4 days.

      Ingredients: yeast, nutrient, vitamins and trace elements.

      Weight: 145g

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      SPI-R004/extrem

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