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      Dry mead yeast 10g for 10-25 L of mead
      • Dry mead yeast 10g for 10-25 L of mead

      Dry mead yeast 10g for 10-25 L of mead

      €2.50
      Tax included

      Dry mead yeast 10g for 10-25 L of mead

      Exhibiting great tolerance for high concentrations of sugar and acohol.

      It's characterised by low production of short-chain fatty acids, sulphites, and acetaldehyde.

      How to use:

      The yeast does not require preliminary proliferation. 

      1) Stir the package contents in 100 ml of previously boiled water cooled down to 35°C

      2) Leave for 20 min, after which pour into the carboy with the honey must

      3) Add the nutrient with vitamin B1, in the amount of 4.5-11 g/10-25 L of must

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      400370

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