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      raugs Bioferm Aromatic 100g
      • raugs Bioferm Aromatic 100g

      Dried wine yeast BIOFERM AROMATIC 100g

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      Dried wine yeast BIOFERM AROMATIC 100g

      Yeast specially selected for the production of more aromatic wines because it produces more esters, aroma components and glycerine than other yeasts.

      Alcohol tolerance: 15 % vol. Wide temperature range: 10-30 °C. Dosage: 2-3 g/10 litres.


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      For best results, we recommend to use yeast nutrients


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