
+371 22038107 (working days 09:00-18:00)
+371 22038107 (working days 09:00-18:00)
Dried wine yeast BIOFERM CHAMP 100gr (2-3g for 10L)
Well suited for sparkling wine and restarting the fermentation process.
Maximum alcohol: 17%
Temperature range: 15-30°C
Dose: 2-4g per 10L
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