Taste additive for beer - Gruit ale 100g for 20L

Taste additive for beer - Gruit ale 100g for 20L

Mix the contents of the set thoroughly and use herbs as you used to use hops for brewing beer.

Most of the herbs can be put on boiling at the beginning of boiling the wort, and then your grunite will be more bitter, or you can use most of it closer to the end of boiling to get flower-herbal aroma.

You can also use some of the herbs on the so-called "Cold Hopping" i. add herbs from the set or their decoction during fermentation.

Ingredients: wormwood, yarrow, heather, wild rosemary, marsh myrtle