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      Taste additive for distillates - nut liqueur Frangelico 125g for 0.5L
      • Taste additive for distillates - nut liqueur Frangelico 125g for 0.5L

      Taste additive for distillates - nut liqueur Frangelico 125g for 0.5L

      €7.00
      Tax included

      Taste additive for distillates - nut liqueur Frangelico 125g for 0.5L

      Recipe:

      1) Roast the hazelnuts on the pan or in the oven until the nuts become slightly golden;

      2) Slightly crush the roasted hazelnuts, then blend with the rest of the contents of the package in 0.5 L double distillate distillate;

      3) Set in a dark cool place for 2 weeks, shaking periodically;

      4) Then filter the infusion several times;

      5) Boil the syrup from 80 ml water and 80 g sugar and add to the infusion in small quantities until the optimum sweetness is achieved;

      6) Wait at least 2 weeks.


      Ingredients: hazelnuts, oak bark, nutmeg, lemon zest, ground coffee, cinnamon

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