Taste additive for distillates - Absinthe 87g for 1.5L

Taste additive for distillates - Absinthe 87g for 1.5L

Recipe:

1) Pour the contents of a large package with alcohol or moonshine of double distillation with a strength of 70% of a volume of 1 liter;

2) Insist in a dark place for 15 days, shaking occasionally;

3) Add 1800 ml water and distilled with herbs to obtain 800 ml of distillate;

4) Add the herbs from the remaining sachet to the distillate obtained, leave for 3 days and filter;

5) Bring to 70% or dilute to your own;

6) Wait for 7-14 days.