A mixture of herbs and spices for making sausage 65g, intended for 2kg
A mixture of herbs and spices is perfect for making sausages.
Ingredients: non-iodized rock salt - sodium chloride (NaCl), a mixture of herbs and spices (granulated garlic, black pepper, marjoram, nutmeg, red hot pepper), potassium nitrate (E252).
The pack is for 2kg
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