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+371 28200010 (Reception of calls: weekdays 09:00-18:00)
Сlarifier for wine and beer: gelatin + chitosan for 20L
1) Pour the wine, add the pachet C and mix it.
2) After 3 hours, add packet D and mix it with wine. °
3) Put the wine in a cool place for 3-4 days, again pour the wine.
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