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      Ascorbic acid 100g VINOFERM ascorvit
      • Ascorbic acid 100g VINOFERM ascorvit

      Ascorbic acid 100g VINOFERM ascorvit

      €9.70
      Tax included

      Ascorbic acid 100g VINOFERM ascorvit

      Used to prevent the oxidation of juices, wines and beers.

      Dose: 0.5 g / 10 l juice or wine.

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      The acidity of must/wine is always expressed in grams of tartaric acid/litre. In French books you will find the acidity expressed in sulphuric acid ÷ 1.53. Acidity in tartaric acid = acidity in sulphuric acid x 1.53.

      003.036.1

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