Boise Bousinage oak chips Chapelure heavy toast 2-6 mm, 100 gr.

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Boise Bousinage oak chips Chapelure heavy toast 2-6 mm, 100 gr.

Chapelure is crushed to a fraction of 2 to 6 mm oak chips, obtained from planks toasted using the Bousinage technology. 

To retain the full aroma Chapelure is packed immediately after crushing in cling film.

Chapelure saturates very quickly the drink with oak aromas. In a few days a certain result is felt.

When aging alcoholic beverages, the use of Chapelure significantly accelerates the maturation of beverages.

Chapelure is produced only from high-quality raw materials after atmospheric drying fot at least 24 months in the open air.

Can be added to spirits, wine and beer.

Dose: 6-10 g / 1L

Time: from 2 weeks to 2 months

Country of manufacture: Luxembourg

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