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      Irish moss for clarification 100g
      • Irish moss for clarification 100g

      Irish moss for clarification 100g

      €8.00
      Tax included

      Irish moss for clarification 100g

      Promotes protein coagulation in beer wort.

      Before use, the moss should be soaked in water for 1-2 minutes to swell it. It should be added to boiling mash 10-15 minutes before the end of cooking.

      Country of manufacture: Canada

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      150.249.1

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