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Premium pork casings for sausages d28/30mm, 3-8m, 20m, 10-13kg of meat

Natural premium pig intestines, calibrated 28/30 mm, long pieces, up to 8 m

Without harmful additives and preservatives. For 10-13 kg of meat.

These premium quality hoses have a high resistance to damage and cracks, as well as the same caliber in the finished product.

Ideal for homemade products - thanks to the excellent quality of the intestines, you will be able to prepare healthy, aged, boiled, fried, smoked or fried sausages much faster and more efficiently.

Before use, the intestines should be soaked in water at a temperature of about 30°C for about 3 hours and then rinsed from the inside with warm water. After this treatment, the product is ready for filling.

For faster sausage stuffing, we recommend using sausage stuffing devices.

Diameter: 28-30mm

Length: 20 m (up to 8 m in section)

Ingredients: pig intestines, preservative: salt

Store at ≤10°C

Country of manufacture: Poland

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