

+371 22038107 (working days 09:00-18:00)
+371 22038107 (working days 09:00-18:00)
Dry brewer's yeast SAFBREW S-33 11.5g
Ideal for special types of beer - Belgian wheat beer, Trappist beer, etc. Mix the contents of the packet in 50 ml of warm water (27ºC), 30 minutes later, add to the wort while stirring.
Sedimentation: medium
Final density: high
Fermentation temperature: 15 - 24°C
Dosage:
50-80g /100 L (first fermentation)
2,5-5g /100 L (second fermentation)
Alcohol: 7.5-11.5%
Country of manufacture: France
Secure payment methods
Fast Delivery
Specific References