Dried yeast BIOFERM BLANC 500 gr (2-3g / 10L)
Dried yeast BIOFERM BLANC 500gr
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Dried wine yeast BIOFERM BLANC 500g. 2-3g uz 10L.
Saccharomyces cerevisiae var. cerevisiae.
Specially selected for the fermentation of white table wines with special regard to the natural aroma of the original fruit/grapes (produces very few secondary aromas).
Alcohol tolerance: 14% vol.
Temperature range: 18-30°C.
Dosage: 2-3 g/10 litres.
Dried wine yeasts BIOFERM
Through its many years of experience BIOFERM has created an excellent range of dried yeasts that can offer a solution to every winemaker. Do you prefer sweet wines? Do you need a yeast for colder temperatures? Do you like strong red wines? For every type there is a special yeast available. The BIOFERM yeasts are the only ones that are available in vacuum pouches of 100 g, in addition to the standard 7 g packs. The vacuum pouch guarantees a maximum shelf life and viability.