

+371 28200010 (Reception of calls: weekdays 09:00-18:00)
+371 28200010 (Reception of calls: weekdays 09:00-18:00)
Pasteurising kettles max. 85°C
Professional kettles with an isolated wall, powerful heating elements, central mixer and digital thermostat, all in full stainless steel construction.
Secure payment methods
Fast Delivery
Can be used as batch-pasteurisers for milk or for cheese making. The triple wall allows cooling water to run through, accelerating the cooling process of the milk. Several optional extras possible: curd cutting sytem for cheese-making, programmable thermostat, etc.
Specific References