Sugar and alcohol meter 0-25% Indispensable tool that helps determine the sugar level in the must and predict the alcohol content of the finished drink. Length: 20 cm

Wine alcohol meter , measure at the end of fermentation . It is used for determining the concentration of alcohol <span...

Wine hydrometer 0–24°Blg - sugar meter with plastic tube A wine hydrometer (sugar meter) is an indispensable tool that helps determine the sugar level in the must and predict the alcohol content of the finished drink. The hydrometer is calibrated in Balling degrees (°Blg) - 1°Blg corresponds to approximately 10 g of sugar per 1 L of must. ...

Saccharometer - hydrometer for measuring sugar in beer, wine and sugar wort 0 - 29°Blg Saccharometer - a hydrometer is a measuring device that is necessary for the preparation of home beer, wine and other sugar worts. It can be used to quickly and easily measure the sugar content (expressed in Balling degrees) of the liquid being tested. ...

Wine and beer alcohol meter Range: 0 % - 18.2% Measur the density, the amount of sugar and...

Multimeter/wine (sugar scale) hydrometer Attend for measuring sugar and alocol in wine or beer in Balling's scale.  One degree of Balling (1°Blg) matches 10g of sugar per 1 l of juice. This product is clarified in 20°C. Size: 24.5cm x 2cm x 2cm

Hydrometer 0% - 20% for beer and wine 0.990-1.170 S.G. 0-360 g / l sugar Length: 26 cm

Refractometer for sugar &amp; alcohol REF2 The lightweight portable REF2 refractometer is a precise optical instrument which enables direct scale read-out of the following: sugar concentration (max. range: 0-40%) in fruit juice, must, stum and brewer's wort., potential alcohol content (max. range: 0-25%) in a wine or beer batch.

Refractometer for the determination of 0-80% alcoholic strength Very easy to use: just put a few drops on the lens and read its strength. Application: measurement of alcohol strength in water and alcohol mixtures Range: 0-80 vol.%, Step 1% Included: case, calibration screwdriver...

Refractometer for sugar (0-40% BRIX) and alcohol (0-25%) ATC A refractometer is a special device that allows you to simultaneously determine the alcohol and sugar content in wine, beer or distillate, with minimal error. The device's readings are based on the study of the refractive index (change in the direction of refraction of light after taking a sample on...

Refractometer WINE 0° - 170°OE/ 0 - 25 vol.% with ATC Model specially for winemakers with automatic temperature correction between 10 and 30°C. Allows the fast measuring of the sugar level and potential alcohol level of your liquor. 2 scales: 0 - 170°Oechsle/1° 0 - 25 vol.% alcohol/1 % <span...

Refractometer ALCOHOL 0 - 80%: Model specially for distilleries and liqueur producers. Just a few drops allows the determining of the alcohol level in your distillates without sugar. Large range: 0 - 80 vol.%, per 1 %. Refractometers are optical precision instruments that determine density on the basis of the refractive index of a liquid. Accurate...