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Dried wine yeast BIOFERM AROMATIC 7gr View larger

Dried wine yeast BIOFERM AROMATIC 7gr


Dried wine yeast BIOFERM AROMATIC
Saccharomyces Cerevisiae var. Cerevisiae.
Yeast specially selected for the production of more aromatic wines; produces more esters, aroma components and glycerine. Promotes malolactic fermentation by means of a rapid autolysis of the yeast cells at the end of the fermentation. Therefore also ideal for use with fruit/grapes with a lot of malic acid.

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2,99 €

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Dried wine yeasts BIOFERM
Through its many years of experience BIOFERM has created an excellent range of dried yeasts that can offer a solution to every winemaker. Do you prefer sweet wines? Do you need a yeast for colder temperatures? Do you like strong red wines? For every type there is a special yeast available. The BIOFERM yeasts are the only ones that are available in vacuum pouches of 100 g, in addition to the standard 7 g packs. The vacuum pouch guarantees a maximum shelf life and viability.

Alcohol tolerance: 15% vol.
Wide temperature range: 10-30°C.
Dosage: 2-3g/10 litres.