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      Calcium chloride 100g
      • Calcium chloride 100g

      Calcium chloride 100g

      €2.00
      Tax included

      Calcium chloride 100g

      Calcium chloride should be added to milk to increase cheese production efficiency, as it improves the consistency and coagulation of milk, and enriches it with calcium. Its application reduces casein and fat loss.

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      Last time this product was added to a cart: 08/12/2016

       

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