Сheese making mold 50ml Ø6.2cm H5,6cm, star shape
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Glass jar 370ml with thread and cap Ø82mm (6 pcs.)Size: 8.6cm x 8.6cm x...
Universal high quality beer yeast....
Universal high quality beer yeast. Let it rehydrate in a glass of lukewarm water (25°C) for about 10 minutes and add directly to the wort. Sufficient for 12 l of beer.
This product is no longer in stock
Final Density: low.
Fermentation temperature: 18 - 25°C.
6.5% - 5 g /10 l.
10.5% - 8 g /10 l