Prestige Fruit Schnapps / Mash Yeast
Fruit Schnapps Yeast that ferments to 18% in a 25 liter batch.
High flavor yeast that extracts the taste from the fruit. With micro nutrients, minerals, and vitamins for fermentation of fruit based mash. Optimum room temperature 17-21C. Contains 30 gram for slow fermentation to get maximum fruit flavor in the schnapps.
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