boiler SS +motor + thermostat 300 l, 20 kw
Pasteurising kettles max. 85°C Professional kettles with an isolated wall, powerful heating elements, central mixer and digital thermostat, all in full stainless steel construction.
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Can be used as batch-pasteurisers for milk or for cheese making. The triple wall allows cooling water to run through, accelerating the cooling process of the milk. Several optional extras possible: curd cutting sytem for cheese-making, programmable thermostat, etc.