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Acids, enzymes, deacidifiers
Acids, enzymes, deacidifiers
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Enzymes Pectolase for fruit mass
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      Enzymes Pectolase for fruit mass
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          Enzymes Pectolase for fruit mass
              Enzymes Pectolase for fruit mass Add it to fruit, water and sugar mixture, when mixture temperature is below 50 °C. Mix it and leave for 2 hours, until the volume will increase.
              €1.50Price
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              Enzymes Pectolase for fruit mass
                  Enzymes Pectolase for fruit mass Add it to fruit, water and sugar mixture, when mixture temperature is below 50 °C. Mix it and leave for 2 hours, until the volume will increase.
                  €1.50Price
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                  Precipitated chalk VINOFERM desacid 100 gr
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                      Precipitated chalk VINOFERM desacid 100 gr
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                          Precipitated chalk VINOFERM desacid 100 gr
                              The most used deacidifier ! Contains extra pure calciumcarbonate. Dose : 6.5 g / 10 l reduces the acidity with 1 g / l. PRECIPITATES ALSO OXALIC ACID IN RHUBARB: Dose : 2 g / l of rhubarb juice.
                              €2.20Price
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                              Precipitated chalk VINOFERM desacid 100 gr
                                  The most used deacidifier ! Contains extra pure calciumcarbonate. Dose : 6.5 g / 10 l reduces the acidity with 1 g / l. PRECIPITATES ALSO OXALIC ACID IN RHUBARB: Dose : 2 g / l of rhubarb juice.
                                  €2.20Price
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                                  Alpha-amylase 4g
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                                      €2.00Price
                                      Alpha-amylase 4g
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                                          €2.00Price
                                          Alpha-amylase 4g
                                              Alpha-amylase 4g Enzyme for starch hydrolyse - to obtain the wort from cereals (wheat, rye, rice etc.)
                                              €2.00Price
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                                              Alpha-amylase 4g
                                                  Alpha-amylase 4g Enzyme for starch hydrolyse - to obtain the wort from cereals (wheat, rye, rice etc.)
                                                  €2.00Price
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                                                  Pektoenzym 10 ml
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                                                      €1.57Price
                                                      Pektoenzym 10 ml
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                                                          €1.57Price
                                                          Pektoenzym 10 ml
                                                              Pectic enzyme is a preparation that facilitates obtaining juice from fruit. It useful in home wine making. Directions for use: Pour a small amount of water (1 to 3 l / 10 kg) over ground fruit. Water temperature: 40°C (berries), 80°C (apples, pears, plums and quince fruit). After mixing and cooling, add the 2 ml of the preparation per 10 kg of fruit....
                                                              €1.57Price
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                                                              Pektoenzym 10 ml
                                                                  Pectic enzyme is a preparation that facilitates obtaining juice from fruit. It useful in home wine making. Directions for use: Pour a small amount of water (1 to 3 l / 10 kg) over ground fruit. Water temperature: 40°C (berries), 80°C (apples, pears, plums and quince fruit). After mixing and cooling, add the 2 ml of the preparation per 10 kg of fruit....
                                                                  €1.57Price
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                                                                  Lapsti?a mais??anai plastmasas 50 cm
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                                                                      €3.00Price
                                                                      Lapsti?a mais??anai plastmasas 50 cm
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                                                                          €3.00Price
                                                                          Lapsti?a mais??anai plastmasas 50 cm
                                                                              The plastic spoon is the most recommended for contact with wine or beer. It is not recommended to use wooden spoons nor metal spoons.
                                                                              €3.00Price
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                                                                              Lapsti?a mais??anai plastmasas 50 cm
                                                                                  The plastic spoon is the most recommended for contact with wine or beer. It is not recommended to use wooden spoons nor metal spoons.
                                                                                  €3.00Price
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                                                                                  Beerspoon in plastic (40 cm)
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                                                                                      Taps and accessories
                                                                                      €2.85Price
                                                                                      Beerspoon in plastic (40 cm)
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                                                                                          Taps and accessories
                                                                                          €2.85Price
                                                                                          Beerspoon in plastic (40 cm)
                                                                                              Taps and accessories
                                                                                              The plastic spoon is the most recommended for contact with wine or beer. It is not recommended to use wooden spoons nor metal spoons.
                                                                                              €2.85Price
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                                                                                              Beerspoon in plastic (40 cm)
                                                                                                  Taps and accessories
                                                                                                  The plastic spoon is the most recommended for contact with wine or beer. It is not recommended to use wooden spoons nor metal spoons.
                                                                                                  €2.85Price
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                                                                                                  enzyme VINOFERM zymex COLOR 100 gr
                                                                                                    • On sale!
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                                                                                                    €6.00€4.80Regular price-20% offPrice
                                                                                                    enzyme VINOFERM zymex COLOR 100 gr
                                                                                                      • On sale!
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                                                                                                      €6.00€4.80Regular price-20% offPrice
                                                                                                      enzyme VINOFERM zymex COLOR 100 gr
                                                                                                        • On sale!
                                                                                                        Zymex COLOR Special multi-active enzyme (pectinase, cellulase and hemi-cellulase activity) in powder to extract more pigment and aroma from red fruit and grapes.
                                                                                                        €6.00€4.80Regular price-20% offPrice
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                                                                                                        enzyme VINOFERM zymex COLOR 100 gr
                                                                                                          • On sale!
                                                                                                          Zymex COLOR Special multi-active enzyme (pectinase, cellulase and hemi-cellulase activity) in powder to extract more pigment and aroma from red fruit and grapes.
                                                                                                          €6.00€4.80Regular price-20% offPrice
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                                                                                                          acidex VINOFERM 1 kg
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                                                                                                              €5.00Price
                                                                                                              acidex VINOFERM 1 kg
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                                                                                                                  €5.00Price
                                                                                                                  acidex VINOFERM 1 kg
                                                                                                                      Special deacidifier for deacidifying following the ACIDEX method : in a part of the must all acids are being neutralised, after which that part is again added to the rest of the must. Also the malic acid will herewith be neutralised partially.
                                                                                                                      €5.00Price
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                                                                                                                      acidex VINOFERM 1 kg
                                                                                                                          Special deacidifier for deacidifying following the ACIDEX method : in a part of the must all acids are being neutralised, after which that part is again added to the rest of the must. Also the malic acid will herewith be neutralised partially.
                                                                                                                          €5.00Price
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                                                                                                                          ascorbic acid VINOFERM acscorvit 50gr
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                                                                                                                              €4.80Price
                                                                                                                              ascorbic acid VINOFERM acscorvit 50gr
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                                                                                                                                  €4.80Price
                                                                                                                                  ascorbic acid VINOFERM acscorvit 50gr
                                                                                                                                      Used to prevent the oxidation of juices, wines and beers. Dose: 0.5 g / 10 l juice or wine.
                                                                                                                                      €4.80Price
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                                                                                                                                      ascorbic acid VINOFERM acscorvit 50gr
                                                                                                                                          Used to prevent the oxidation of juices, wines and beers. Dose: 0.5 g / 10 l juice or wine.
                                                                                                                                          €4.80Price
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                                                                                                                                          Mixed acid VINOFERM 100gr
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                                                                                                                                              €5.50Price
                                                                                                                                              Mixed acid VINOFERM 100gr
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                                                                                                                                                  €5.50Price
                                                                                                                                                  Mixed acid VINOFERM 100gr
                                                                                                                                                      Mixed acid VINOFERM 100gr An ideal mixture to increase in a well balanced way the acidity of juices / wines. Contains citric, tartaric and malic acid. Dose: 10 g / 10 l increases the acidity with 1 g / l.
                                                                                                                                                      €5.50Price
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                                                                                                                                                      Mixed acid VINOFERM 100gr
                                                                                                                                                          Mixed acid VINOFERM 100gr An ideal mixture to increase in a well balanced way the acidity of juices / wines. Contains citric, tartaric and malic acid. Dose: 10 g / 10 l increases the acidity with 1 g / l.
                                                                                                                                                          €5.50Price
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                                                                                                                                                          deacidifier FBN VINOFERM 100 gr
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                                                                                                                                                              €5.90Price
                                                                                                                                                              deacidifier FBN VINOFERM 100 gr
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                                                                                                                                                                  €5.90Price
                                                                                                                                                                  deacidifier FBN VINOFERM 100 gr
                                                                                                                                                                      Compound deacidifier based on calcium carbonate, potassium carbonate and potassium tartrate. Because of its composition, deacidification takes place in a more balanced way than when using a simple deacidifier. This benefits the overall taste of the wine. Dose : 10 g / 10 litre reduces the acidity by 1 g / litre.
                                                                                                                                                                      €5.90Price
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                                                                                                                                                                      deacidifier FBN VINOFERM 100 gr
                                                                                                                                                                          Compound deacidifier based on calcium carbonate, potassium carbonate and potassium tartrate. Because of its composition, deacidification takes place in a more balanced way than when using a simple deacidifier. This benefits the overall taste of the wine. Dose : 10 g / 10 litre reduces the acidity by 1 g / litre.
                                                                                                                                                                          €5.90Price
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