A great meat canning kit that includes all the necessary soft and juicy meat injection in your home.Package:- Plastic container with lid - Bags for tanks - Seasoning for meat unique taste and flavor - High quality potassium nitrate - Strainer sausages and smoked meats - RecipeA great gift for anyone who appreciates high quality meat products. Useful...
Universal kit for making beverages "Mājas Alus" LIGHT, 32 L
Brew Pad - heating pad is' innovative heating pad keeps the wort (beer or fermented) at an optimal temperature for fermentation even at very low outside temperatures (from 6 ° C) with a consumption of only 0.5 watts / hour
Container heating wristband 25W Ideally suited for this brewing kit
Kit for brewing Mikro Browar ECO 2 Kit contains: - Capacity to ferment 30 liters - Airlock - Crane - Hydrometer with a pipette (to measure sugar) - Measuring spoon for sugar (2, 4, 6 g) - Concentrate malt for beer, 1.7 kg - Coopers Lager (brewkit)
Wine making kit 25L: - Glass Balon 25L - The cylindrical rubber plug with a hole for the water seal 43/40 mm - Stench fermentation with a plastic lid - Measuring alcohol and sugar - Hose for transfusion wine - Tablet for disinfection 1 pc.- Set of ingredients for making wine for 20 liters. 7 - 10 days.
Contains: -fermenting bucket 30 litres with tap and airlock -bottle filler -hydrometer (for sugar measuring) -corker and 100 beer corks -malt extract 1,7 kg - Lager Coopers (brewkit) -spoons for sugar (2, 4, 6 g) -bottle brush -mixing paddle -manual
DIY kit includes everything you need to brew 23L of great tasting beer Includes patented fermenter & an easy to read plastic hydrometer Features an instructional DVD ROM to answer all your brewing questions
Your own delicious, soft sauerkraut is produced easily and simply with the comprehensive sauerkraut starter kit. Contents: Sauerkraut pot with 10 l weighting stones and special airlock lid. Robust sauerkraut masher 60 cm. Handy sauerkraut grater 40 x 15 cm with slide. 1 bag of sauerkraut herbs. 1 bag of sauerkraut yeast....
Primary and secondary fermentation in the same container, no transfers and no racking.Space-saving and easy to clean.Useful content: 20-25 litres.Volume: 30 l Dimensions: 44,45 x 91,44 cm (w x h)Weight: 1,36 kg Ability to harvest yeastWall mount and 1,2 m PVC tubing included Integrated thermometer
Ideal for the starting cheese making Contains: 2 cheese moulds 550 g 2 cheese cloths 35/35 cm Curd cutter English book: ‘Making artisan cheese’ Pocket thermometer -50/+150 °C Bottle of rennet: 50 ml Cheese culture
Complete set with accessories and ingredients for the beginner winemaker.