Cider starter set (for 15L-20L)THE SET INCLUDES: - Ciderini Dry instant...
Pressed hop (bitter) DE Hallertauer Magnum, alfa-12,7%, 100g
Citrus aurantium var. Aurantium Bitter orange peel, also often called...
Wine alcohol meter, measure at the end of fermentation.It is used for determining the concentration of alcohol in dry wines. Accuracy of 3%.Range: 0% - 25%
Range: 0% - 18.2% Measur the density, the amount of sugar and the potential alcohol % level. Length: 26 cm
The ideal hydrometer for all wine and beermakers. With 3 coloured scales: density, sugar content and potential alcohol degree. Range: 0.990-1.170 S.G. 0-360 g/l sugar. 0-20 % vol. pot. alcohol content. Large accurate model. Length: 26 cm
The lightweight portable REF2 refractometer is a precise optical instrument which enables direct scale read-out of the following: sugar concentration (max. range: 0-40%) in fruit juice, must, stum and brewer's wort., potential alcohol content (max. range: 0-25%) in a wine or beer batch.
Refractometers are optical precision instruments that determine the density of a liquid by the refractive index, with only a few drops! Suitable for juices, wort, honey, etc. Also for use in the vineyard. Scale: 12-27 % water, 58-90 % brixGraduation: 0,2%
Refractometer ALCOHOL 0 - 80%: * Model specially for distilleries and liqueur producers. * Just a few drops allows the determining of the alcohol level in your distillates without sugar. * Large range: 0 - 80 vol.%, per 1 %.
Refractometers allow you to measure the sugar content of liquids immediately by using only a few drops. Can be used for juices, wort, honey and for in the vineyard. Easy to use: place some drops on the prism, hold the instrument towards light and read the sugar content through the eyepiece. • Scale: 45-82% brix • Grad.: 0.2% •...
Refractometers are optical precision instruments that determine density on the basis of the refractive index of a liquid. Accurate yet simple to use: just place a few drops of liquid on the prism, and immediately read off the density. The refractometers have a very clear prism and clear scale division. Suitable for juices, wort, honey, etc. Also for use...
Refractometer WINE 0° - 170°OE/ 0 - 25 vol.% with ATC: * Model specially for winemakers with automatic temperature correction between 10 and 30°C. * Allows the fast measuring of the sugar level and potential alcohol level of your liquor. * 2 scales: 0 - 170°Oechsle/1° 0 - 25 vol.% alcohol/1 %,
Refractometer BEER 0 - 18° Plato with ATC: * Model specially for beer brewers. * Ideal for checking your wort during reducing, as well as monitoring the rinsing of the brewers' grain. * Scale 0 - 18°, per 0.1°. * With automatic temperature correction between 10 and 30°C.
Refractometers allow you to measure the sugar content of liquids immediately by using only a few drops. Easy to use : place some drops on the prism, hold the instrument towards light and read the sugar value through the eyepiece. - Range : 28-62% BRIX - Use: juices - Carrying bag included.
Refractometer for honey